Approximately 81mg sodium per 1/4 cup serving*
1 lb. cooked small shrimp, peeled, deveined, chopped
2 medium tomatoes, seeded and chopped
2 medium ripe avocados, peeled and chopped
¼ cup dried cilantro
1 medium sweet red pepper, chopped
¾ cup finely chopped onion
½ cup chopped, seeded, peeled cucumber
3 Tbsp lime juice
1 jalapeño pepper, seeded and chopped
1 tsp SALT FOR LIFE® 75
¼ tsp pepper
YIELD: 6 cups, 24 servings
1. In a large bowl, combine all ingredients, except the tortilla chips.
2. Serve with torilla chips.
* Sodium content is based on usage of the exact ingredients listed. Different brands of the same ingredient may have different sodium content, resulting in higher or lower sodium levels.